November thru April we will feature Italian entrees on Saturdays from 4:30-7:30, ala carte salads, desserts and all of our house appetizers On Wednesdays 4:30-7:30 we will feature soups served with bread, fruit cheese. No reservations required for these events.
June thru September we offer our Steak Frys on Saturday evenings. Please call for reservations. Servers provide a gourmet layered salad and dinner rolls. Guests then of protein in our large covered grill area. Choice of cut NY strip steak, wild caught salmon, or butterflied marinated chicken breast. Baked potatoes, dessert, and breathtaking sunsets included.
WINE PAIRINGS will continue to be offered this winter, November-April, Friday or Thursday evenings by reservation for parties of 20-28 guests. Please call for menus and details, 740-502-3525. Winter Wednesdays homemade soups 4:30-7:30 served with fruit, bread cheese. No reservation.
June -September-Wednesday night ITALIAN APPETIZERS. No reservations are required. Appetizers are $10 and include; baked bread sticks and garnished with fresh grilled vegetables. Also available salad and desserts. 4:30-7:30 P.M.